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Housekeeping Management

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Pembahasan dalam buku ini:
- The housekeeping department in lodging operations
- The executive housekeeper as department manager
- Design of the housekeeping department
- Management of inventory and equipment
- Characteristics of housekeeping equipment and supplies
- Laundry room management
- The cleaning function
- Personnel administration
- Controlling Operations
- Safety, Security, and Infectious disease in property operations
- Energy and water conservation in lodging properties
- Environmental management and Sustainability

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

E-Book 647 CAS h

Penerbit

United States of America : John Wiley & Sons, Inc., 2012

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

978-1-118-07179-3

Klasifikasi

647

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

2nd Edition

Subjek

Housekeeping Management

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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